Not often a book comes along that changes the entire way you think about food. Matthew Evans book ‘On Eating Meat’ is one of those. Filled with insights and explorations around the meat, dairy and agriculture industry, it’s not one to miss. He now has a new book out called ‘The Commons’ and Gary and Matthew discussed ethical meat eating, the costs of being human and how to open up dialogue around these important issues.  https://fatpig.farm/