Description
In this podcast, host Joy Berta takes you on a journey through the sense of TASTE with renowned food editor, stylist, and author, Tara Bench. Within this episode, learn how an architect student, turned food science major from Utah finds herself in NYC working alongside top chefs and celebrities; and how her love of cooking helps pave her way to a career steeped in success. Other episode highlights include food trends, ways to spice up your kitchen, and how to increase your sensory experience through the joy of food.
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Avid readers, journal keepers, or simply anyone who loves beautiful objects will be fascinated by the creative and magical workings of bookbinder Moneeza Khan. Moneeza is the owner and creator of Lotus Blu Book Art. In this episode, Joy talks to Moneeza about the inspiration behind her process....
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