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“Thank you Andrew!”
grasshauper via Apple Podcasts ·
United States of America ·
05/05/19
More reviews of Andrew Talks to Chefs
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“As David Kinch noted at the end of his interview, Andrew doesn't ask the usual "check the box" questions. It's not too New York-centric and I enjoyed his discussions with Kinch, especially, because he deviated from the chronological/biographical interview. I look forward to...”Read full review »
DCNYer via Apple Podcasts ·
United States of America ·
02/19/18
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“Andrew
I’ve been listening to you since the front burner and each interview is better than the last I have listened to each episode at least twice usually on my way into work or durning morning prep. Hearing these stories you discuss has inspired and motivated me to open my own place. After...”Read full review »
datrike33 via Apple Podcasts ·
United States of America ·
06/25/18
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“I am certain that Andrew Friedman's interviews with chefs and other restaurateurs will become--in fact, they are already--an invaluable historical archive. Smithsonian style. Because he is so well informed about his interviewees, Friedman brings out significant, little-known aspects of his...”Read full review »
AlisonPearlman via Apple Podcasts ·
United States of America ·
06/07/19
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