The Bhutan Innovation Forum (BIF) is scheduled to occur from October 1st to 3rd, 2024, at Dungar Dzong in Pangbisa, Paro, Bhutan. This forum aims to bring together global leaders in innovation, sustainability, and mindfulness. The forum will center around the theme of Gelephu Mindfulness City and...

Ema Datshi is one of Bhutan's most iconic and beloved dishes, often referred to as the country's national dish. It is a spicy and flavorful stew made with two main ingredients: ema (chili peppers) and datshi (cheese). The chilies can be green or red, fresh or dried, while the cheese is typically...