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Ankita: Simmer & Spice
Beyond Butter Chicken
Beyond Butter Chicken is a solo podcast by Ankita about Indian cuisine. Join her as she shares the history, facts, and easy recipes through this podcast.
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Ratings & Reviews
Must listen!
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“Absolutely amazing! The passion for food and history this remarkable host has is so prevalent from episode #1. You must listen and subscribe!”
MaysondC via Apple Podcasts ·
United States of America ·
02/03/22
Recent Episodes
This episode is all about Dals- Pulses. Your host, Chef Ankita talks about the following legumes- Moong dal, Urad dal, Toor dal, Masoor dal, Matki, Lobiya, Kulith/horsegram, Chana, Rajma, Chickpeas, and Vatana/peas.
•Indian pickles/ aachar:
https://youtu.be/AcX7fjqdrYU
•Horsegram/ Kultha/...
Published 03/12/22
Published 03/12/22
Join Ankita in this episode to discover the origin and history of Samosas. Are samosas Indian? Is 'potatoes and peas' the only stuffing for samosas? What about the chutneys or condiments served with Samosas? All of this and so much more on our beloved Samosas.
Oops moments- Grinded?? My bad- I...
Published 02/05/22
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See hourly chart positions and more than 30 days of history.
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