On this weeks episode, we spend time with Will Edge at his Micro Distillery, set in the Kent hills. Will is the founder and owner of the Greensand Ridge Distillery and sources the ingredients for his Gin, Brandies, and Rums from the local area. He has set the company up based on pure passion for his craft, and we great understanding of his journey and find out what drives him. We also discuss his vision of making the product as sustainable as possible through packaging and reducing food waste. Will also runs Gin making courses at the distillery that sound like a lot of fun so check out his website if you are interested in booking onto one of these courses or want to buy some of his spirits. https://www.greensanddistillery.com