Jay Fielden
Listen now
Description
Jay Fielden: Rob Roy (2 1/2 ounces Dewar's 12 year scotch, 3/4 ounce sweet vermouth, bitters, Luxardo cherry) The former editor-in-chief of Men's Vogue, Town & Country, Esquire Magazine tells what it was like working alongside Anna Wintour at Vogue and whether Devil Wears Prada was close to the truth, his view of Tom Brady's fashion sense, his thoughts on the changing media landscape and how print can compete with the dynamism of social media, observations of the disappearance of newsstands and shoeshine stalls in Grand Central Station and elsewhere, and gives an editor's view of the Kardashians, the one book that most made him want to be a writer and editor, and tells of an impromptu Shakespearian riff with David Harbour.
More Episodes
Published 11/18/24
Ken Burns: green tea Ken names the three people from history that he’d invite to dinner, discusses the responsibility of a documentary filmmaker to remain factual and objective- and how this responsibility is often violated, offers a humanizing view of Hemingway, reflects on the many qualities...
Published 11/18/24
Tom Turcich: Old Fashioned (bitters, sugar, whiskey with cherry and orange rind garnish) Tom walked 28,000 miles around the world with his dog and a converted stroller filled with supplies, then wrote a book that records his adventures and reflections. In terrific travel-writing style he reveals...
Published 11/12/24