#51 Sustainability + food with Tom Hunt
Listen now
Description
I’m speaking with Tom Hunt, an award-winning chef, food writer, climate change activist and author of Eating for Pleasure, People & Planet. We discuss how to eat sustainability and how to make eating well delicious and affordable. Tom shares his approach to recipe development and lots more. Find the show notes here: https://thelittleplantation.co.uk/eat-capture-share-podcast/food-sustainability-tom-hunt Find me on instagram here: https://www.instagram.com/thelittleplantation/
More Episodes
In today's episode (132) of the EAT, CAPTURE, SHARE podcast, I'm chatting with California-based filmmaker and photographer Adrian Per, who has created content for Little Nas X, Nike and many more. We talk about the power of storytelling in videography, how to incorporate authenticity into your...
Published 03/20/24
In today’s mini solo episode (131) of the EAT, CAPTURE, SHARE podcast, I am finally revealing the title and the topic of my new book! PLUS I answer your most frequently asked Instagram questions!   Here's exactly what you can expect from today's episode... I share how I got approached by a...
Published 03/06/24