Spicy: The History of Spices and the Spice Trade
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Description
“these ingredients created empires and very much shaped the world we live in today.”
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In this episode of Eat My Globe, our host, Simon Majumdar, will be interviewing Chef Jet Tila, a passionate chef of all things Thai cuisine. They will be talking about the origins of Thai food in Thailand as well as the popularity of Thai food throughout the world, where it now ranks as one of...
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