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Harper Collins Publishing
Giorgio Locatelli
Made In Italy: Food & Stories
In this video podcast, join chef Giorgio Locatelli in the kitchen of his London restaurant, Locanda Locatelli, as he shows you how to prepare his delicious Pheasant Ravioli. Giorgio's latest book, Made In Italy: Food & Stories, is available now.
“Giorgio Locatelli's passion for food is shown thoroughly in this video. A simple pheasant ravioli done most authentically. After watching this Vid cast, bought his book immediately.”
minyee via Apple Podcasts ·
Great Britain ·
01/23/10