Molly Yeh makes a hearty Tomato Squash Soup and Labneh Grilled Cheese for lunch before husband Nick's trombone practice. Afterwards, they eat a simple weeknight meal of her delicious Smoked Salmon Niçoise Salad. Below are the recipes used in today’s episode: Smoked Salmon Niçoise Salad: https://www.foodnetwork.com/recipes/smoked-salmon-nioise-salad-8303742 Labneh Grilled Cheese: https://www.foodnetwork.com/recipes/labneh-grilled-cheese-8303743 Tomato Squash Soup: https://www.foodnetwork.com/recipes/tomato-squash-soup-8303749 Chewy Chocolate Peanut Butter Bars: https://www.foodnetwork.com/recipes/chewy-chocolate-peanut-butter-bars-8303750 Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.