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Grilled by The Staff Canteen
Grilled by The Staff Canteen
Grilled by The Staff Canteen is an industry podcast hosted by professionals in hospitality to share their experiences in the industry, and to let you find out what they are really like. Each series features a variety of hosts and guests ranging from well-known faces like Tom Kerridge to those who will be cooking up a storm in the industry very soon. This series is brought to you in collaboration with Chef Dr JP McMahon! Hailing from Ireland, JP has hosted a 4 part series with different guests to discuss food trends in 2024. Ranging from non-alcoholic drinks pairings to...
“Wish they would get in more chefs that aren't involved in masterchef and that world of dining. The UK has incredible restaurants of all different styles and price points - this podcast seems rather niche at the moment.”Read full review »
qodbridbwkbd via Apple Podcasts ·
Great Britain ·
11/28/23
“Great interviews with and industry leaders as co-hosts and their guests. Unfiltered fun and honest discussions around the industry, advice, career etc.”
Jimbo3383 via Apple Podcasts ·
Great Britain ·
03/16/23
Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodega restaurant.
In this...
Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodegarestaurant.
In this...
Published 04/23/24
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