Naomi Duncan - CEO Chefs in Schools charity
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Description
We dive into understanding what the problem with school food is, how have we ended up here, what should be done, what can be done and what is being done.  The impact that Naomi and the Chefs in Schools team are having is exceptional.  Wether helping get fully trained restaurant style chefs into schools, or working with existing teams, they are focused not only on providing better food in canteens, but working with the curriculum in educating children and inspiring them around what good food can look like.
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