Hungry Books is presented by: Rocio Carvajal Food history writer, cook and author.
Episode 11
Welcome to season 2! This book is so much more than a commodity's biography, potatoes are an entry point to explore the history of food policies, the relationships between land, power, botany, science,...
Published 09/03/21
Hungry Books is presented by: Rocio Carvajal Food history writer, cook and author.
Episode 10
Season 1 of Hungry Books Podcast comes to an end with a book that the brings a refreshingly innovative approach to food studies. Tom Standage looks at how food has lead to societal organisation, the...
Published 03/12/21