The Cost of Convenience 
Listen now
Description
Restaurant delivery apps have made it possible for many of us to order pretty much anything we want to eat with the click of a button. And during the pandemic that convenience became even more valuable. But at what cost? Some restaurant owners say they now need the apps to survive, but resent what they feel to be forced partnerships. And other restaurant owners are finding ways to take the power back. From Recode and the Vox Media Podcast Network in partnership with Eater. Host: Ahmed Ali Akbar (@radbrowndads) Enjoyed this episode? Rate us ⭐️⭐️⭐️⭐️⭐️ and leave a review on Apple Podcasts. Want to get in touch? Tweet @recode or @eater. Subscribe for free. Be the first to hear next week's episode by subscribing in your favorite podcast app. Learn more about your ad choices. Visit podcastchoices.com/adchoices
More Episodes
A little over a year ago, Elon Musk made the world’s most expensive impulse purchase. His reasons for buying Twitter were murky at best, but in the story he tells now, he’s saving civilization. In the final episode of this season, we look at Twitter today, inside Elon’s fantasy. What happens when...
Published 11/15/23
Published 11/15/23
Twitter employees had always imagined the platform would be used for social good. Their idea was that free expression on the internet would lead to good things. But after the 2016 U.S. election, that notion would be put under stress. And Twitter would have to grapple with the question: what...
Published 11/08/23