While sipping on some soon to be released Old William Tarr Distillery 12 year bourbon and a local Whistle Pig rye from Wine+Market the group chats about a new bourbon club that offers a virtual membership as well as an in-person speakeasy social club experience.

Brian and Barry discuss the Old Time Amish bourbon barrel products they produce. Available local and shipping abroad. One of a kind repurposed barrel furniture and merchandise.

Barry and Brittany discuss local business opportunities with digital marketing and the opportunity to help your business be top of mind to local consumers.