The Farmers Guardian Podcast Farmers Guardian

In this episode we gain press access to Diddley Squat farm ahead of the new series of Clarksons farm. We heard about the trials and tribulations in the cast met in their new ventures. 
 
Jeremy and Kaleb have gone their separate ways in farming practice to see who can make the most, and spend it too! This has been done to show the changes that the current government are inflicting upon UK farming practices.  
 
What will happen to the cows is unsure after the various obstacles the farm, shop and newly opened restaurant have faced.  
 
The day involved a shop tour from Lisa, a guided tour and a pint with Kaleb, a tractor ride with yokle Gerald, who is a bit easier to understand in person and discussing the intricate farm details with Cheerful Charlie and Dilwyn the Vet.
 
Catch up on the down low on season 3, and a q&a with the duo that has stole the nations hearts, Jeremy Clarkson and Kaleb Cooper.

On this week's podcast, Farmers Guardian reporter Chris Brayford is joined by the Institute of Auctioneers and Appraisers in Scotland's executive director Neil Wilson and Aberdeenshire auctioneer Ellis Mutch from the ANM Group. Chris was at Thainstone Specialist Auctions in Inverurie, Aberdeenshire, to talk to Neil and Ellis about life as an auctioneer, the value of auction marts to farmers, the unique relationship which exists between farmer and auctioneer, the challenges the industry faces and the passion auctioneers have to work with farmers.

Liz Fletcher has truly found a home in the farming community. In this week's Farmers Guardian podcast episode, online editor Emily Ashworth talks to Liz about how she has truly become embedded in the rural community, and how all of a sudden, 10 sheep quickly became 240. 
Coming from a non-farming background, the idea when moving to their 240-acre farm in the Peak District was only ever meant to be a lifestyle move, but three years later, along with her husband, Kelvin, and their four young children, they have seriously fallen in love with the industry and hope to inspire others - inside and out the sector - to celebrate it. 

Ahead of this year's Cultivate conference, Hillsgreen's Andy Venables speaks to the Farmers Guardian podcast about digital marketing, growing your business and diversification. Tom Warner, from Warner's Gin, talks about building their farm gin brand, top tips for farmers diversifying and growing new and exciting crops on farm to flavour their spirits.

For more information or to book tickets to Cultivate visit https://cultivateconference.co.uk/

A farmer’s son from Yorkshire, Young farmers has been an integral part of John Houseman’s upbringing.
While sat in a tractor on his placement year with Harper Adams in 2019, he heard the news that the National Federation of Young Farmers Clubs (https://www.nfyfc.org.uk/) had decided to cancel their annual AGM. After setting up a Facebook event to create his own event, it snowballed and he became the founder of the Young Farmers Community DIY AGM. (https://youngfarmerscommunity.co.uk/ )


In this episode, John tells Ellie Layton, FG’s livestock reporter, all about what the event is, why it is held and the money they raise for charity.


Farmers Guardian Editor Olivia Midgley also joins the chat to discuss FG’s new presence at the event as we are set to hold the inaugural FG Live event, a conference which is putting the MEETING back in Annual General Meeting. The conference is designed to support the next generation of farmers navigate their way through key aspects of farming life such as grants, mental health, SFI and social media. 
Register for the event at: https://www.farmersguardian.com/fglive-agm24

As an upland tenant farmer the NFU’s new vice-president Rachel Hallos will be a powerful voice as the union navigates unprecedented change.She may be new to the role, but NFU vice president Rachel Hallos was keen to let members know she was not afraid to ‘speak openly', promising to bring some 'straight-talking northern charm' to the leadership team. Ms Hallos runs an upland beef and sheep farm in Ripponden, West Yorkshire, working in partnership with her husband, Stephen, as well as her son, Sam, and daughter, Anna, on a Yorkshire Water tenanted farm.  Over the last 20 years the family farm has evolved from a dairy unit, to now a beef herd and hill flock with a focus on environmental outcomes. Ms Hallos said there had been many ‘tough times' along the way, but she was keen to draw upon the journey as part of her new role.