A once great podcast
Since the new host has taken over, sorry Kevin, but it’s terrible. The stories about food history used to be fascinating and informative; and I always looked forward to a new proof episode. Now, it’s a podcast where simply the mention of food (see the episode on the Beetles toast) is good enough for a poorly executed narrative about something completely inane. There are a few good episodes released anymore, and it’s now finding a diamond in the rough rather than a five star well-curated show where each episode is a gem. It’s sad to see Bridget’s work squandered so frivolously. I hope they’ll find a way to turn it around, but until then ATK’s brand is being tarnished.
stef.incognito via Apple Podcasts · United States of America · 09/19/22
More reviews of Proof
Bridget is one of my favorites but she is the poster child for all of the wonderful people involved in/with America’s Test Kitchen. I have been a follower of the entire entity of Cook’s Illustrated etc, I believe, since it’s inception. So happy with Proof and the continuation of my food education!
Ncalbj via Apple Podcasts · United States of America · 02/23/19
I can’t get enough of these episodes. All of them have been insightful and entertaining on so many subjects I wouldn’t have ever questioned. They certainly open up my eyes to the world of food.
CampyLove via Apple Podcasts · United States of America · 12/28/18
Wonderful to hear Bridget Lancaster's voice again. terrific information. Can't wait to hear moreRead full review »
yay books via Apple Podcasts · United States of America · 11/12/18
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