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Sophie Wright-Pedersen
Public Health Nutrition from Foodies in the Field
Stories from diverse, dynamic and fascinating public health nutritionists, dietitians and foodies alike. Inspiring new connections, new ideas and new foodies
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Ratings & Reviews
5.0 stars from 11 ratings
My favourite podcast!
As a public health nutritionist I highly recommend this podcast to my team of Nutritionists & Dietitians to learn all about the fabulous research & interventions happening in our field. The topics & guest speakers are all so interesting & I look forward to each podcast that is...Read full review »
Leesh West via Apple Podcasts · Australia · 07/13/23
Topical and so interesting
Love listening along, thank you for highlighting these important issues
LizOos via Apple Podcasts · Australia · 04/24/23
Engaging and digestible
Like majority of dietitians, I left university and entered my career as a clinical dietitian. Over a number of years, experiences and people I met along that clinical pathway slowly opened my eyes to the world of public health nutrition and the impact that social determinants have on health....Read full review »
Kebabkebab via Apple Podcasts · Australia · 02/19/22
Recent Episodes
TRANSCRIPTHi, Sophie here as usual. This is just a very short piece of audio to let you know that the Foodies podcast will be taking a bit of a holiday until the later half of this year. As keen listeners will know, I’m undertaking a PhD at the moment as well as working a part time job. The PhD...
Published 04/22/24
In this episode Kim Anastasiou, a Research Fellow at the Stretton Health Equity Institute of the University of Adelaide, unpacks the impact that ultra processed foods are having not just on our health but also our environment and what this means for the work we do and the world we live in. Kim...
Published 04/02/24
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