Mark Spivak’s second book, Moonshine Nation: The Art of Creating Cornbread in a Bottle, will be released by Lyons Press on July 15. Moonshine is corn whiskey, traditionally made in improvised stills throughout the Appalachian South. While quality varied from one producer to another, the whiskey had one thing in common: It was illegal because […] The post Quench! – Moonshine Nation appeared first on WebTalkRadio.net.