Fun and educational!
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“I love listening to the banter woven in with cooking info and life info. First, I totally agree with Dave on Ted Lasso — a powerful message about how to manage and motivate. Second, loved hearing the back story to your Bo Saam. I’ve been making it for years and it’s a crowd favorite. Would love tips for how to use it leftover!”
Bex Car via Apple Podcasts ·
United States of America ·
12/16/20
More reviews of Recipe Club
“I feel like every episode is just Priya saying she hates the food choice and then making something that is not even remotely what you think of when you think of that dish.
The banter is great though.”
@Ram5ey via Apple Podcasts ·
United States of America ·
12/03/20
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“I have loved all of the episodes but the one on Brownies made me crazy. It is super easy to make very good brownies from scratch in a single saucepan ( Or a microwave if you insist) in about 10 minutes. Melt butter and chocolate, stir in sugar, eggs, flour, vanilla. Add nuts if you want or...”Read full review »
LynStL via Apple Podcasts ·
United States of America ·
12/15/20
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“For most holidays (except Passover) and/or Shabbat Dinner, My Mom would make dressing. It included sautéing onions and celery in chicken fat (seasoned with salt and pepper) and using a combo of stale Challah and unsweetened cornbread. Then she’d combine the sautéed veggies, with bread/ cornbread,...”Read full review »
South in my Mouth via Apple Podcasts ·
United States of America ·
11/27/20
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