Join us on the latest episode of the Restaurant Fiction Podcast as we explore the culinary wonders of 'Maximal,' the iconic fictional restaurant from the Netflix hit, Always Be My Maybe. Special guest Simon Majumdar, renowned Food Network judge, shares his expert insights into what makes 'Maximal' a standout in the world of fictional eateries. Dive into our mouth-watering discussion as Simon breaks down the food, ambiance, and storytelling that bring 'Maximal' to life. Whether you're a...

Get ready to pull up a chair and join us at the Restaurant Fiction table as we welcome the incredibly versatile Marc Evan Jackson to our latest episode. Famous for his standout roles in "The Good Place," "Brooklyn Nine-Nine," and his latest venture into the intriguing world of "Lessons in Chemistry," Marc sits down with us to spill the beans on some of the most iconic fictional eateries he’s been a part of. In this warm and engaging chat, Marc takes us behind the scenes of TV's beloved...

🌟 Dive deep into the wild west with our latest episode of Restaurant Fiction, where we pull back the curtain on the hit 2023 series "Lawman Bass Reeves" on Paramount Plus. Join us as we explore the iconic Checotah Saloon, bringing the lore and allure of the Old West straight to your screen. 🎬 In this exclusive interview, we're thrilled to have Chad Feehan, the brilliant mind behind "Lawman Bass Reeves," join us to discuss everything from the gripping tales of Bass Reeves to the dusty trails...

Dive into the heart of Nashville's iconic music scene with this special episode of Restaurant Fiction, where we explore the fictional version of The Bluebird Cafe from the beloved TV show "Nashville." Join us as we sit down with esteemed TV writer Wendy Calhoun for an in-depth discussion about the magic behind the show, the intricacies of The Bluebird Cafe, and what makes Nashville resonate with audiences worldwide. In this exclusive interview, Wendy shares her insights on drawing from her...

Welcome to another magical episode of **Restaurant Fiction**, where we bring the most iconic eateries from TV & Film to life! 🌟 This week, we've got a special treat for anime fans and foodies alike. 👨‍🍳 Join us as Food Network superstar, Duff Goldman, takes us on a culinary journey unlike any other. We're diving deep into the enchanting world of **Spirited Away**, the beloved film by Studio Ghibli that has captured the hearts of millions worldwide. 🍲 *In This Episode:* - **Behind the...

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places. In this episode, we review and break down the fictional restaurant, Jack Rabbit Slims, from the Quentin Tarantino classic film, Pulp Fiction. And we talk to Food Network Celebrity Chef and owner of Chef’s Life, Brian Malarkey. Restaurant Fiction is created by Monis Rose. For more...

Ever wondered if a fast food joint could be both iconic and mediocre? That's exactly the kind of culinary contradiction Monis Rose and special guest Michael Ornelas from the Fine Dining podcast chew on as we dissect Mooby's from the Kevin Smith View Askewniverse. Join us for an episode that promises to sprinkle your day with a dash of satire and a heap of cultural commentary, as we compare this fictional franchise to the spiritual undertones of real-world chains like In-N-Out Burger and...

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.  This is our special LIVE, REAL, and RAW episode from Los Angeles Comic Con 2023. Our panelists include the Executive Producer of the DC Universe show, Titans, Richard Hatem. Writer of The Simpsons, Donick Cary. And Food Network celebrity chef, Duff Goldman.  Restaurant Fiction is...

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.  The Bear is the best TV series of 2023. In the 2nd season, Carmy leads his crew to open his dream restaurant, The Bear. Restaurant Fiction breaks down the fictional restaurant from The Bear and talks to celebrity chef, Carlos Anthony. Restaurant Fiction is created by Monis...

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.  In this episode, we pick a little bit more about who the host of RF is and why food, movies, tv, restaurants, and writing make up who the f**k he is. Restaurant Fiction is created by Monis Rose. For more Restaurant Fiction episodes, go to:...

Jon Amiel mentored Quentin Tarantino and directed movies like The Core, Entrapment, and Copycat. In this Restaurant Fiction episode, Jon breaks down his first major motion picture directorial debut, Queen of Hearts and we discuss the main fictional restaurant, The Lucky Cafe. 

Restaurant Fiction reviews the fictional restaurants, bars, and clubs in TV and Film. In addition, we bring on the writers, directors, chefs, and creative tastemakers to talk about the iconic fictional places.  In this episode, we break down and review the fictional restaurant the character Carmy works at 1 year before he works at The Beef in Season 1. We bring along Matt Rodbard. Who is Matt?  Matt Rodbard is a seasoned writer and editor specializing in food and culture. He's penned New...

Susan Lambert Hatem is not only a dear friend to Restaurant Fiction but also an incredible writer, director, and producer in TV, Film, and Theatre. After talking about her first fictional restaurant series Ty the Pie Guy, she returns to talk about her new play, My Dinner with Andrea. This is a Restaurant Fiction Special REMIX. RUxPQS8gCjti9oUj8BOe

In this episode, we pick a little bit more about who the host of RF is and why food, movies, tv, restaurants, and writing make up who the f**k he is. 

Flavortown Market is the fictional grocery store in the long-running series, Guy's Grocery Games. Restaurant Fiction talks all things Flavortown, Guy Fieri, and cheese with one of the show's epic producers, Hilary Kinzler. 

The loose meat sandwich is the only burger at the fictional restaurant from Roseanne's Lanford Lunch Box. Who better to share his knowledge of the Loose Meat sandwich than Burger Scholar, Cook Book Author, First We Feast celebrity, and restauranteur George Motz? 

Eat Drink Man Woman is a 1994 film made by Ang Lee. Some think that it's the ultimate culinary film. One of those awesome people is Producer, Showrunner, Director, Actor, and Executive Jerry Ying. He breaks the meaningful family dinners down while providing exposition on the weight and influence they carry.

Chef and Food Network personality Justin Warner speaks like he is the Yoda of all things Tampopo because he is. If you've never heard of the fictional restaurant or film Tampopo before, after part 2 of this incredible conversation, you're going to have the most major FOMO you've probably ever had and get an education on true ramen.

Justin Warner is a chef, Food Network personality, owner with his wife of the ramen restaurant, Bokujo Ramen, cookbook author, and expert in all things Tampopo. Tampopo is the fictional restaurant in the film Tampopo. Justin breaks down Tampopo like no one's business. 

Ristorante Vigna Vecchia is the fictional restaurant from the hit Netflix series, From Scratch. This is our conversation and review of the fictional restaurant with the series showrunner, Attica Locke.

In this more personal episode, I (the host) open up on the importance and benefits to using the AI disruptor, ChatGPT.

Michael Ruhlman is an acclaimed fiction and culinary nonfiction writer, as well as a TV personality. In this New Year episode, he breaks down the importance of the fictional restaurant, Gusteau's, in Pixar's film, Ratatouille.  

Michael Ruhlman is an acclaimed writer both in fiction and culinary nonfiction, as well as a TV personality. In this special end-of-the-year episode he breaks down the importance of the fictional restaurant, Gusteau's, in Pixar's film, Ratatouille.  

This is Part 2 of our chat with Seth Reiss and Will Tracy, the screenwriters behind the fictional restaurant, Hawthorn, featured heavily in the 2022 film, The Menu. This conversation breaks down the importance of the food and how The Menu was brought from the page to the screen.