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Restaurant Rick
Restaurant Rick Podcast
A career as a McDonald’s multi-market franchisee and fine dining owner brings unique problem-solving techniques and lessons learned from the ground up. Hiring, training and retention concepts for outstanding staff and customer loyalty. Stronger operational improvements, delivering consistent sales increases and excellent cash flow.
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Recent Episodes
The most effective ways to limit the impact of Covid by focusing on your prime tools for staff retention, supply chain reliability and customer wariness. We can bring back our customer counts, sales and staff retention with the right proactive plan.
Published 07/30/22
Published 07/30/22
We flip the script on FAQ's. This time, Restaurant Rick asks the tough questions. By taking an honest and objective look at your key practices, you will realize many of the answers that will lead to strategies for greater success.
Published 06/15/22
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See hourly chart positions and more than 30 days of history.
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See hourly chart positions and more than 30 days of history.
