Jean Fontaine, fondateur de Jefo, souligne l'importance de l'adaptation au changement, les avantages de la précision qu’apporte la technologie et la nécessité de mesurer et de comprendre les données.

Jefo founder Jean Fontaine explores Jefo's 40-year journey, emphasizing the need for openness to change, precision nutrition's impact, and the value of building rich customer relationships.

Dr. Albert De Vries discusses the complexities of stocking density in dairy, highlighting economic principles, the linear relationship between overstocking and cow losses, and the importance of careful calculations for optimal outcomes.