“I’ve been a long time subscriber of Adam’s YouTube channel and his cooking has influenced all facets of my cooking. I’m pretty sure Adam’s bolognese was the first thing I cooked that wasn’t frozen and out of a box. I really liked the opening essay (even if it may have started a little existential...”Read full review »
Jared Deck via Apple Podcasts ·
Australia ·
03/21/22
“Great Show Adam. Outstanding quality as always. I really appreciate your transparency. Though I will say, your guests are of course very entertaining, but I would love to hear more directly from you. I particularly enjoy your comments in the beginning of your shows discussing “Chicken Legs” and...”Read full review »
Gumbones via Apple Podcasts ·
Great Britain ·
03/30/22
“I loved listening to this show! I feel like I connect to his “personality” and it was very entertaining. Your Mac and cheese video with your dad was helpful at feeding my roommates for a party when I was in college. Question to be answered, what are some good strategies to making quick...”Read full review »
Bweiss96 via Apple Podcasts ·
United States of America ·
03/20/22
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