Great personality, the only thing you need!
This was a great first episode. I loved particularly the gut science. One of the things that most draws me to Adam’s work is his emphasis on science and academic works. Honestly, the way Adam thinks, and explores his subjects is the reason I watch his videos. Yes, food is a part of it. But I think I’m interested in Adam’s view on many subjects. Q: Do you consider making other content not just food related? Weather in you YT channel of here…
Omnipresentnpc via Apple Podcasts · United States of America · 03/21/22
More reviews of The Adam Ragusea Podcast
Good morning Adam, I am listening to your podcast while eating breakfast in Germany. So I wish you „guten Morgen“ although it might be a different time in your place right now 😉 I like your videos a lot and already tried a lot of your recepies. But I don’t have a broiler (Brits call it a…) in...Read full review »
Dj jazzzy via Apple Podcasts · Germany · 03/22/22
hi adam, loving the podcast so far! my question for you; what do you think are the top 3 food cities in america, and what dishes from there would you most like to try/make? keep up the great work!
LongPenguinBoi via Apple Podcasts · Canada · 04/02/22
I enjoy Adam’s videos so I was happy to see he started a podcast. It has the same fun, thoughtful vibe as the videos. Really promising so far, looking forward to more episodes. I enjoy the history deep dives on the show, hoping he will do similar episodes to those, maybe with longer interviews.
Kate368955 via Apple Podcasts · United States of America · 03/25/22
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »