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The Doorstep Kitchen
The Doorstep Kitchen
Welcome to The Doorstep Kitchen - the podcast celebrating great British food and drink - hosted by cook Kat Holbrook. Each week we chat to someone inspiring us by cooking or producing incredible things on our doorsteps, as well as hearing from an expert forager every episode. Discover new ingredients, learn how to truly eat the seasons, and come up with imaginative ways to use the food local to us. https://www.doorstepkitchen.com/  Artwork by Annie Birchenough.
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Ratings & Reviews
5.0 stars from 57 ratings
Excellent podcast
Really enjoying hearing about all the sustainable and regenerative activities going on in the UK, discussing all the important issues of the day, this is a must-listen podcast
aralegruts via Apple Podcasts · Great Britain · 07/04/21
Very entertaining
Kat has chosen some very interesting people to interview, letting them chat in a very relaxed way. I love the foraging part too. Most informative Looking forward to more
ionajw via Apple Podcasts · Great Britain · 09/02/20
This delicious in so many ways!
Kat has really done her homework to find experts in their fields. It’s fascinating to learn about our local produce. It’s also inspirational as we could live off our wonderful local produce. I learn something every time. Keep buying British people! Well done Ms Holbrook you are a star!!! Kate...Read full review »
cammeray chic via Apple Podcasts · Great Britain · 08/11/20
Recent Episodes
In this episode we are joined by Nick Saltmarsh of Hodmedods. They grow and sell some of the most exciting beans and grains found in British soil. From carlin and ‘flamingo’ peas, to fava beans and quinoa grown in Essex, their range of rustic pulses, seeds and grains are nutritious, incredibly...
Published 02/06/21
Published 02/06/21
This episode features a chef-come-farmer who has worked in some the UK’s top restaurants such as Fera at Claridge’s Hotel (now closed) and Simon Rogan’s L’Enclume in the Lake District. In partnership with Natoora, he’s now spearheading regenerative methods of farming across 120 acres of land in...
Published 01/25/21
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