Reviews
Really enjoying hearing about all the sustainable and regenerative activities going on in the UK, discussing all the important issues of the day, this is a must-listen podcast
aralegruts via Apple Podcasts · Great Britain · 07/04/21
Kat has chosen some very interesting people to interview, letting them chat in a very relaxed way. I love the foraging part too. Most informative Looking forward to more
ionajw via Apple Podcasts · Great Britain · 09/02/20
Kat has really done her homework to find experts in their fields. It’s fascinating to learn about our local produce. It’s also inspirational as we could live off our wonderful local produce. I learn something every time. Keep buying British people! Well done Ms Holbrook you are a star!!! Kate...Read full review »
cammeray chic via Apple Podcasts · Great Britain · 08/11/20
This podcast has been my weekly delight. It’s so informative and reminds us all of the importance of not only supporting British farmers and suppliers, but also buying from source! Very excited to hear what Kat and Imogen bring in the next few episodes.
BeaLon20 via Apple Podcasts · Great Britain · 06/14/20
A super insightful and entertaining look into British food and drink!
AdultingMadeUneasy via Apple Podcasts · Great Britain · 06/08/20
It is great to know that Dash is helping with cutting down waste. Again another truly inspirational episode and Kat is such a natural presenter.
SNessie15 via Apple Podcasts · Great Britain · 06/07/20
Great podcast , loved the insights into the making of The Great British Menu and Imogen’s foraging tips are a delight.
tombertiecat via Apple Podcasts · Great Britain · 05/29/20
In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that in the grand scheme of...Read full review »
hoh655 via Apple Podcasts · Great Britain · 05/28/20
Loved the first episode and at a time like this it’s just what I need, about to listen to the second. Have just made the wild garlic capers, can’t wait to taste them. Thank you
Mothles via Apple Podcasts · Great Britain · 05/24/20
Who would have thought vodka can be made from potatoes. A great interview style, will be listening again!
Freddie20692 via Apple Podcasts · Great Britain · 05/24/20
A great podcast that is super easy to listen to! Can’t wait to hear more and test out the recipes
smedwards93 via Apple Podcasts · Australia · 05/22/20
Kat’s enthusiasm for food and cooking is so apparent in this podcast. It is refreshing to hear of exciting recipes with ingredients easily accessible! I will definitely be tuning into the next!
Fl0206 via Apple Podcasts · Great Britain · 05/21/20
What a triumph!
owjg via Apple Podcasts · Great Britain · 05/21/20
The chemistry between interviewer and interviewee was excellent. I shall be foraging nettles this bank holiday weekend. I look forward to the next episode.
thefullyclothedchef via Apple Podcasts · Great Britain · 05/21/20
Look forward to the next one!
Seaview GB via Apple Podcasts · Great Britain · 05/21/20
Buzzing for episode 2! Definitely worth a listen
njdh10 via Apple Podcasts · Great Britain · 05/21/20
Great find- Can’t wait for episode 2!
Livijaccck via Apple Podcasts · Great Britain · 05/19/20
I was purring with delight when I found out this was a food podcast about UK ingredients and growers. Great insight and knowledge in one food podcast package?! You got to be kitten me! Hats off, Kat - this is a suberbly made podcast and I will continue to tune in! Sorry for all the cat jokes. I...Read full review »
Honesty=Best POLICY via Apple Podcasts · Great Britain · 05/19/20
This new website and podcast series couldn’t have come at a better time as we all seem to be foraging and more interested in what is outside right on our doorsteps, well done Kat and keep up the interesting work to share and encourage, please.
Wiltshire Tori via Apple Podcasts · Great Britain · 05/18/20
Loved episode 1 and can’t wait for the next one already! It’s rare you learn something practical on a podcast that you can implement at home that day! Thank you Kat
sad tjmes via Apple Podcasts · Great Britain · 05/18/20
That was so interesting, we look forward to next week’s portion
Tooting Friend via Apple Podcasts · Great Britain · 05/17/20
This podcast changed not just what I thought about food, but life. Thank you
Cambridge Student via Apple Podcasts · Great Britain · 05/14/20
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