The Feed by Danone Nutricia Campus The Feed by Danone Nutricia Campus

This podcast follows up a successful webinar on the spectrum of picky eating. The podcast will help create a better understanding of the full spectrum of Picky Eating from moderate to severe (including ARFID), the nutritional implications, and nutritional and behavioral management principles.

This podcast follows up a successful webinar we hosted with the same title. The objective of the webinar was focusing on the nutritional management of children with GI intolerance.

This stand alone episode of The Feed podcast follows the educational webinar on Gut and Immune Health with Dr. Rosan Meyer, Prof. Udo Herz and Prof. Seppo Salminen. In a Q&A format, the relevance and scientific evidence to support synbiotics in the management of infants with cow’s milk allergy will be discussed by the speakers, whilst addressing common queries and concerns with the use of probiotics and synbiotics.

This standalone episode of The Feed podcast follows the educational webinar on Synbiotics in Allergy Management with Dr. Rosan Meyer, Prof. Harald Renz and Prof. Anna Nowak-Wegrzyn. In a Q&A format, we will explore what factors are associated with gut microbiota dysbiosis in infancy and whether gut microbiota modulation translate into relevant patient benefits.

This is the third and last episode in a mini-series about the teenage brain, its development and how to best support our teens with inborn errors of metabolism during their transition into adulthood.

This is the second of a 3 part mini series about the teenage brain, its development and how to best support our teens with inborn errors of metabolism.