Home Economics: Episode 28
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Jay Rayner and his culinary panel are back with another episode, packed full of tasty titbits. Sumayya Usmani, Tim Hayward, Jordan Bourke and Dr Annie Gray answer your questions about how to achieve the perfect quiche, uses for wild garlic, and surprising gadgets they didn't know they needed. And Melek Erdal joins the panel to talk about her favourite Kurdish dishes. Producer: Hannah Newton Assistant Producer: Millie Chu A Somethin' Else production for BBC Radio 4
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