Jay Rayner hosts a culinary panel show packed full of tasty titbits. Andi Oliver, Shelina Permalloo, Jordan Bourke and Dr Zoe Laughlin answer questions from hungry listeners. Special guest Robert Ortiz drops in to reveal the food secrets behind the most delicious Peruvian dishes.
This week, the panellists attempt to settle some kitchen disputes (to varying success), revealing what exactly constitutes a sauce, how to make the perfect scotch egg, and what they would leave as a food offering to the fairies – yes, you heard us!
Producer - Hannah Newton
Assistant Producer - Aniya Das
A Somethin' Else production for BBC Radio 4
Jay Rayner hosts the culinary panel show packed full of tasty titbits. For the first episode in a brand new series, Jay is joined by Andi Oliver, Sophie Wright, Tim Anderson and Professor Barry Smith to answer questions from a virtual audience.
The panellists demystify the sorcery of a Baked...
Jay Rayner hosts the culinary panel show. Sophie Wright, Tim Anderson, Asma Khan and Dr Annie Gray share delectable ideas and answer questions from the audience.
This week, the panellists tell us their favourite recipes for that classic savoury nibble, the cheese straw. They also delve into the...
Jay Rayner hosts a culinary panel show full of tasty titbits and delicious recipes. This week, he's joined by Jeremy Pang, Sophie Wright, Sue Lawrence and Professor Barry Smith to help answer all manner of kitchen queries from a virtual audience.
Producer: Jemima Rathbone