Home Economics: Episode 38
Listen now
Description
Jay Rayner hosts the culinary panel show. Sophie Wright, Tim Anderson, Asma Khan and Dr Annie Gray share delectable ideas and answer questions from the audience. This week, the panellists tell us their favourite recipes for that classic savoury nibble, the cheese straw. They also delve into the world of fresh peas and, when it comes to cooking with this small green vegetable, our panellists are not quite peas in a pod! Nigerian food writer Yemisi Aribisala explains the significance of soup in Nigerian cuisine, and tells us what goes into the perfect jollof rice. Producer: Hannah Newton Assistant Producer: Aniya Das A Somethin' Else production for BBC Radio 4
More Episodes
Jay Rayner hosts the culinary panel show packed full of tasty titbits. Experts Jordan Bourke, Melek Erdal, Rob Owen Brown and Dr Annie Gray are ready to tackle your kitchen conundrums. This week, the panel lists are delighted (and disgusted) by stuffing stuff in stuff, that is, stuffed...
Published 10/23/21
Jay Rayner hosts the culinary panel show packed full of tasty titbits. Tim Hayward, Anna Jones, Nisha Katona and Dr Annie Gray share some of their favourite recipes and help answer the questions. This week, the team are bursting with ideas on how to avoid that soggy bottom on a Beef Wellington,...
Published 10/16/21
Jay Rayner hosts the culinary panel show packed full of tasty titbits. Joining him this week are Tim Anderson, Sue Lawrence, Shelina Permalloo and Professor Barry Smith to help answer questions from hungry listeners. This week in a scientific special, the panel are quizzed on their favourite...
Published 10/09/21