Mark DeRespinis - Esoterra Culinary
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Description
Mark joins the show to chat about interplanting sunchokes, radicchio forcing, covid in the culinary grower world and more. Check out mark's work at https://esoterraculinary.com Instagram: https://www.instagram.com/esoterraculinary/ Tending the Wild (book): https://www.ucpress.edu/book/9780520280434/tending-the-wild Sponsors: www.growers.co www.tilthsoil.com www.bcsamerica.com Supporters: JM Fortier, Scott Snodgass Support our work: www.notillgrowers.com/support or www.patreon.com/notillgrowers
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