Nearly 100 episodes in and still novel, interesting and relevant
Thanks to all at Olive for a fab podcast. I look forward to the new release every week! The variety of topics discussed keeps it interesting and I love how you’re always on top of new trends/ideas. Please don’t ever stop!
Fludwin via Apple Podcasts · Great Britain · 04/19/18
More reviews of The olive magazine podcast
Good breadth of foodie topics and guests but sadly have stopped listening as regularly due to presenters talking over guests and sloppy interview styles Listeners are interested in what guests have to say - let them speak!
BEEPEEBEEPEE via Apple Podcasts · Great Britain · 11/25/18
Re episode 163 craft brewing in the Loire Normally I wouldn’t comment as I generally enjoy The Olive Podcasts but what was going on here? This fell way way below acceptable quality- the man was a complete buffoon. Does you no credit to be associated with no hopers such as he. Ortherwise keep up...Read full review »
gardenermike via Apple Podcasts · Great Britain · 09/05/19
Only given 4 stars because sometimes the sound quality is poor, when recording in restaurants particularly.
Lucy bell 1235 via Apple Podcasts · Australia · 06/18/17
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