THE SHIFT LIST is a new podcast from BGS, talking to chefs about the music that fills their kitchens, restaurants, and recipes.
EACH EPISODE offers a casual and concise chat with a chef about the music that plays in their kitchen before, during, and after a shift, as well as the sounds that have influenced their creative life.
This week, Host Chris Jacobs continues The Shift List's feature on music and restaurants in Austin, Texas with Mark Buley, Chef and Partner at Odd Duck and Sour Duck Market.
In 2009, Bryce Gilmore opened a food truck, the Odd Duck Farm to Trailer, with his brother in South Austin. The trailer...
This week, our first in a series of shows from Austin, Texas, starting off with Fermín Núñez, executive chef of East Austin’s Mexican-inspired restaurant Suerte and Eater Austin’s 2018 chef of the year.
As you’ll soon discover, Chef Fermín is a man with a mission: To create the perfect...
This week, The Shift List closes out its miniseries focusing on the food of Montreal with chef, restauranteur, and cookbook author Dyan Solomon.
If you’re from Montreal, Dyan Solomon needs no introduction. She’s the co-owner of multiple restaurants there, including Foxy, one of the city’s...