Hosts Damon Boelte, Sother Teague, and Greg Benson sit down to talk cocktails, spirits, wine, beer, tea, coffee, and all the other exciting liquids in the universe. With each episode, learn from some of the world’s experts in mixology, bar history, distillation, and brewing. Bringing on guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between, The Speakeasy introduces listeners to all the unique ways we enjoy imbibing today.
Bittermilk founders Joe and MariElena talk to us about the hurdles involved in creating brand of shelf stable cocktail compounds, switching branding to “cocktail mixers” and expanding to multiple line extensions including Barcoop Bevy, Drinkmanship, and Tipplemans all while juggling a growing...
Published 09/27/24
Baijiu is the world’s most popular spirit by volume, easily. And yet most Americans don’t know what it is. Derek Sandhaus is on a mission to change that by introducing Ming River Baijiu (pronounced bye-JYO) to us westerners. He sits down with the band to talk about his journey from publishing to...
Published 09/20/24