What On Earth: The Sustainable Podcast Hubbub

This week we try to get to grips with the complexities and divisions in our food systems which have been thrown into sharp focus during the pandemic. In the episode Sarah chats to fellow Hubbuber and food aficionado Aoife and gets top tips from chefs on how they stay sustainable in the kitchen. 

Lockdown has meant lots of us are spending more time outside and our feeds are full of people's homegrown efforts. Are more of us trying to get into gardening and how could it help the environment? Find out in the latest ep of What On Earth? where we travel back in time to Dig For Britain and catch up with gardening expert Jane Perrone. 

In this episode, Sarah and Ross connect digitally to discuss how lockdown has changed the conversation about the environment. What has changed exactly? Well, listen and you'll find out!

In the final episode of the series, Sarah goes back to Ancient Greece to look at how they dealt with rubbish in the past. Sarah and Ross discuss the current issues with disposal in the early 21st century with Hubbuber Kana and the team look at the potential for a trash-free society with Dr Adam Reed.
This podcast is brought to you by Hubbub!

In this festive special of What On Earth?, Sarah and Ross look at how to have a Christmas that's better for the planet, without scrimping on the fun.

In this episode all about denim, Sarah heads back to the wild, wild west in search of the origins of denim. Sarah and Ross also chat to Hubbuber and all-round legend, Kirstie Brittain about the issues with jeans, and blogger Jil Carrara on how to find the perfect pair.
This episode was brought to you by Hubbub!