Happy Thursday! To celebrate the upcoming weekend, we’re gracing you with another  #ThirstyThursday edition of the Yummie Network podcast. Relax and enjoy yet another double shot of podcast goodness courtesy of the magnificent 2017 James Beard Awards,   Beloved chef and restauranteur, Anita Lo joins Dane and Beth at the 2017 James Beard Awards to talk about her how honored she is to be at the coveted awards ceremony, as well as the Common Threads event she participated in the previous...

Chef and Bocuse d’Or 2017 winner, Mathew Peters joins Dane and Beth at the 2017 James Beard Awards to discuss the Bocuse d’or competition, the amazing team he competed with and what winning the coveted award meant to him. Listen as he also touches on his excitement for the James Beard Awards, his plans for the future and his love for Chicago. “Chicago is one of the best cities we have in America, especially for food and service in general.” For the latest on Mathew, follow him...

Legendary chef, television personality and author, Richard Blais joins Dane and Beth at the 2017 James Beard Awards to talk about his style and his new book, So Good. Listen as Richard is also joined by Jonathan Waxman who talks about his love for Chicago and the city’s delicious food. “Chicago is a wonderful food city. You know it’s kind of like everything in America coming into one spot.” For the latest on Richard, check out: http://www.richardblais.net For the latest on Jonathan, check...

Award-winning chef, Tony Mantuano joins Dane and Beth at the 2017 James Beard Awards to discuss how he engineers his menu to cook in difference places. Listen as he also gives advice to the nominees. “Make sure you thank your team if you win, that’s really important, and make sure you thank Chicago.” For the latest on Tony, check out: http://www.spiaggiarestaurant.com Episode Resources: * http://www.spiaggiarestaurant.com * https://www.facebook.com/SpiaggiaChicago/ *...

Musicians, entertainers and television hosts, The Potash Twins join Dane and Beth at the 2017 James Beard Awards to talk about who they were looking forward to seeing at the coveted awards ceremony. Listen as they also discuss their television series on Travel Channel, as well as their other recent projects. For the latest on The Potash Twins, check out: https://potashtwins.com Episode Resources: * https://potashtwins.com * https://twitter.com/potashtwins/ *...

The week’s almost over and you know what that means: #ThirstyThursday. Sit back, relax and listen to another double shot of podcast goodness from the 2017 James Beard Awards,   Chef and television personality, Tyler Florence joins Dane and Beth at the 2017 James Beard Awards to talk about how much he loves celebrating his colleagues, as well as how much he enjoys the James Beard Awards. “It’s cliché to say it’s the Oscars of the food world but it really is,” Florence said. For the latest...

Award-winning chef and television personality, Andrew Zimmern joins Dane and Beth at the 2017 James Beard Awards to talk about his admiration for James Beard and the awards ceremony. Listen as he also discusses American food culture, stating, “European technique is still dominant here in this country but we now have an appreciation for the mulligan stew that is American food culture.” For the latest on Andrew Zimmern, check out: http://andrewzimmern.com Episode Resources: *...

Glenfiddich’s Brand Ambassador, Tracie Franklin joins Dane and Beth to discuss Glenfiddich’s history, as well as their new Experimental Series. Listen as she also talks about all things scotch-related and her experience at Bourbon Women Night. For the latest on Tracie, check out: http://www.glenfiddich.com/us/ Episode Resources: * http://www.glenfiddich.com/us/ * https://www.facebook.com/GlenfiddichUS/ * https://twitter.com/GlenfiddichSMW *...

Television personality, chef and James Beard Awards winner, Sarah Grueneberg joins Dane and Beth at the 2017 James Beard Awards to discuss her nominations, as well as her excitement surrounding the awards ceremony. Listen as she also talks about how incredible it felt to win the coveted Best Chef: Great Lakes award. For the latest on Sarah, check out: http://www.chefsarahjayne.com Episode Resources: * http://monteverdechicago.com * http://www.chefsarahjayne.com *...

Happy #ThirstyThursday all! We’ve decided to give you a double shot of podcast goodness from the 2017 James Beard Awards, Sit back, relax and celebrate the upcoming weekend with none other than Rahm Emanuel, Rob Katz and Kevin Boehm.   Chicago Mayor, Rahm Emanuel joins Dane and Beth on the red carpet to discuss Chicago’s diverse culture, as well as Chicago being considered a culinary-based city. Listen as he also talks about his excitement surrounding the James Beard Awards. For the latest...

National Director for The Kitchen Community, Tighe Hutchins joins Dane and Beth to discuss The Kitchen Community’s background and programs, as well as their goals. Listen as she also explains how they choose the cities they work with and how schools get involved. For the latest on Tighe, check out: https://thekitchencommunity.org Episode Resources: https://thekitchencommunity.org https://www.facebook.com/thekitchencommunity https://twitter.com/TheKitchenComm...

Author, television personality, writer and broadcaster, Simon Majumdar joins Dane and Beth to talk about him and his wife’s adventurous world travels, as well as the many cuisines he’s tried while on the road. Listen as he also discusses his experiences on Iron Chef and Cutthroat Kitchen, his books and his journey to becoming an American citizen. For the latest on Simon, […]

Pasta Lensi Global Brand Director, Mike Petrie joins Dane and Beth to discuss the brand’s background, as well as the inspiration behind Pasta Lensi Legume Pastas. Listen as he also explains the unique recipes and usage patterns consumers have taken to, including incorporating the Black Bean Sedani into fajita style dishes. For the latest on Mike, check out: http://legumepasta.pastalensi.com Episode Resources: http://pastalensi.com http://legumepasta.pastalensi.com […]

Restauranteur and James Beard Foundation Women in Culinary Leadership Program Founder, Rohini Dey joins Dane and Beth to discuss the events that prompted her to found this prestigious scholarship, as well as how it’s grown throughout the years. Listen as she also talks about the competition within the culinary industry and the support the women who win the scholarship receive. For the latest on Rohini, check out: http://www.thevermilionrestaurant.com […]

Drink up everyone! It’s Thursday and we all know what that means: A special #ThirstyThursday edition of your favorite snackable podcast! Gina Lynn joins Dane and Beth at Chicago’s International Home and Housewares Show to talk about Pure Wine’s exciting invention, The Wand. Listen as she discusses The Wand’s background, the science that went into creating The Wand and how using The Wand […]

Chef Dina Deleasa-Gonsar was recently named Hallmark Channel’s Home and Family’s “Best Home Cook.” Listen as she joins Dane and Beth to talk about her exciting experience on Home and Family and the competition’s application process. She also discusses her prior culinary experiences and interests, as well as her time on E!’s hit show, “Married To Jonas.” For the latest on […]

Founder and CEO of Chantal, Heida Thurlow joins Dane and Beth to talk about her past experiences at Chicago’s International Home and Housewares Show, as well as her background in mechanical engineering. Listen as she also discusses the events that led to her founding Chantal and the ways her innovative company has continued to evolve. Or watch the video from […]

Ladies and gentlemen rejoice! It’s #ThirstyThursday and we’re celebrating with a single shot of podcast goodness. Grab a drink and relax; listening to Jeff Walters’ podcast is the perfect way to prepare for the upcoming weekend. Spirits Director, Jeff Walters joins Dane and Beth to discuss Rick Bayless’ newest concept, Lena Brava. Listen as he talks about the delicious California-based cuisine, as  well […]

Chef, television personality and acclaimed author, Sara Moulton joins Dane and Beth to discuss her new book, “Home Cooking 101,” which is sponsored by Chantal, a quality cookware company. Listen as she also talks about her favorite Chantal items, including their pans and tea kettles, as well as the exciting things she’s been doing at the International Home and Housewares […]

Renowned chef, author and television host, Tyler Florence joins Dane and Beth to talk about his love for Chicago and the delicious meals he’s had while in town, as well as his long-time desire to get involved with cookware. Listen as he also discusses what went into his new line of Vita Craft cookware and his future plans, including the James Beard […]

Award-winning author and television host of Project Smoke, Steven Raichlen joins Dane and Beth to talk about his upcoming plans, including the filming of his various television shows and his upcoming book tour, as well as his love for Chicago’s food and decadent restaurants. Listen as we also discuss the excitement around the launch of his new line […]

Fun-sized foodies Emily and Lyla, better known as the Kitchen Twins, join Dane and Beth to talk about their time on Food Network’s Chopped Junior, as well as their adventurous food palate and culinary background. Listen as they also discuss their plans for the future, including their upcoming cookbook and growing blog and social media presence. Or watch the video from our time at Chicago’s […]

CEO and Co-founder of Simply Native Foods, Colin Tomkins-Bergh joins Dane and Beth at the Good Food Festival. Colin shares the idea behind his exciting new business, as well as his personal background and professional experiences both at 1871 and at the Good Food Festival. Listen as Colin also introduces Simply Native’s first product line: Quick Cooking Wild Rice Hot Cereal. […]

Founder of FamilyFarmed and creator of what has evolved into the beloved three-day Good Food Festival and Conference, Jim Slama joins Dane and Beth to talk about the good food movement, as well as the exciting things going on at this years Good Food Festival. Jim also discusses working to help food startups succeed and his hopes for federal support […]

Policy Specialist for the National Sustainable Agriculture Coalition, Wes King joins Dane and Beth at the Good Food Festival to talk about the importance of the coalition, as well as food policy and the good food movement. Listen as Wes also discusses President Trump’s new budget proposal and the farm bill. Or watch the video from our […]