Steve & Sarah are back!!! This episode explores the sharp rise in hotel prices, with $200 a night now feeling like a bargain in top U.S. markets. The hosts also dive into Marriott’s *Future of Food 2025* report, predicting how Asia Pacific will shape culinary tourism. Plus, a breakdown of Europe’s new ETIAS and the UK’s ETA travel rules, set to simplify border control for travelers. — Good Morning Hospitality is part of the Hospitality.FM podcast network and a Hospitality.FM Original. If you like this podcast, then you'll also love Behind The Stays with Zach Busekrus, which comes out every Tuesday & Friday, wherever you get your podcasts! This show is structured to cover industry news in travel and hospitality and is recorded live every Monday morning at 7 a.m. PST/10 a.m. EST. So make sure you tune in during our live show on our social media channels or YouTube and join the conversation live! Thank you to all of the Hospitality.FM Partners that help make this show possible, and if you have any press you want covered during the show, fill out this form! Learn more about your ad choices. Visit megaphone.fm/adchoices