020: Art, Wine, and Culture with a Taste by Chef Rhonda
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Description
In episode 20, we introduce our guest host Chef Rhonda Russell (@tastebychef) to discuss art wine and culture from her perspective. We taste some of the wines from her restaurant including a chardonnay called Vivian and Zinfandel called Henry. Also, we look at art pieces from the famous Duchamp and Sargent. All of this and more on #3Hues.
More Episodes
In episode 60, we welcome Jarmel McCall (@McCall_Art) to discuss his journey into artistry. We discuss his work on the physical aspects of art with sculpting. We also discuss the murals and other major paintings that he’s worked on. Plus, we always drop a wine of the week to keep your throat from...
Published 07/12/17
Published 07/12/17
In episode 59, we welcome guest host Eboni Harris (@EboniHarrisMA) to discuss the culture of mental health and healing. We dive into her perspective as a therapist and the benefits of art therapy. We also give insight to other areas of mental health and how therapy as a whole can better your...
Published 06/27/17
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