Description
Baseball star Alex Bregman swings for the fences in a new venture – Wild Sol, a Southwestern food brand infused with Flecha Azul tequila! In this episode, Alex talks about his love for good food, his entrepreneurial spirit, and how he teamed up with Mark Wahlberg to create a unique line of salsas and spices. Hear how Wild Sol came to be, the surprising secret ingredient, and why Alex might leave the cooking to his wife.
In this special episode of 512 Degrees, we’re joined by Barry Kerch, drummer for the chart-topping rock band Shinedown, to talk about his latest venture off the stage and into the kitchen. Barry shares the story of his early days in music, the integral role drums play in the heartbeat of a band,...
Published 11/15/24
Join us as we dive into the vibrant world of American Latino cuisine with Marisel Salazar, the creative force behind the acclaimed cookbook Latin-ish.
In this episode, we talk about Marisel's culinary journey, from her beginnings to becoming a respected James Beard Award judge, Michelin...
Published 11/10/24