003: Del Monte Pink Pineapples, Proper Thawing Techniques,

003: Del Monte Pink Pineapples, Proper Thawing Techniques, Mediterranean Chicken

Listen now

Description

In episode 3, we discuss Del Monte’s new pink pineapples. We also give you proper sanitary and cleaning tips for the kitchen as well as thawing techniques. Plus, we get you ready for the meal of the week: Mediterranean Chicken. All of this and more on A La Carte! #alacarte

More Episodes

See all »

A La Carte

Published 09/20/18

048: Raisin Cane’s Tea, Shrimp Peeling and The Weekly Meal: Shrimp and Grits

In episode 48, we welcome back Treya Williams (@Nubian_Chef) on A La Carte! We breakdown Employees at Raising Cane’s fired after viral video shows woman stirring tea with forearm. We also dive into how to properly peel shrimp. Plus, we get you ready for our meal of the week: Shrimp and Grits. All...

Published 09/20/18

047: Romaine Lettuce E. Coli Outbreak, Culinary Conversations with Chef Treya and The Weekly Meal: Pecan Pie.

In episode 47, we welcome from Treya Williams (@Nubian_Chef) on A La Carte! We dive into how she started her company iCook Chefs Spice (http://www.icookchefsspice.com). We also breakdown the E. Coli outbreak in the US that originated in contaminated Romaine lettuce. Plus, we get you ready for...

Published 09/18/18