From accountant to curator. Adenrele Sonariwo took a chance on a dream. Leaving a stable job behind in the US the decided to try her hand at the world of art. Although she’s not an artist herself, she has created institutions dedicated to the elevation, education, and curation of Nigerian...

This episode explores how a bad review at work launched the food media career of Ozoz Sokoh, a food adventurer, and champion of Nigerian cuisine. After moving to the Netherlands, she finds herself homesick for the foods of her childhood so she began writing about food as a way to remember, to...