Season #3, Episode #43: Liver and Walleye
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Description
In response to Mary Swander's Amish home butchering stories, Buggy Land listeners tell their own tales of procuring and butchering meat and fish. Rebecca Hawkins Valadez, Denny Coon, Larry Harris and Gene Zdrazil take center stage, connecting their stories to home, food, family and community.
More Episodes
Published 11/14/24
Host Mary Swander takes a spin around Freemartin Town and reads the notes Paul, the Egg Man, has put into his cartons. Swander interviews Aidan Yoder, a Mennonite student and peace activist, home from his 11-day march for Gaza. Swander reads about sacrifice and service from Plain Interests, then...
Published 09/10/24
Published 09/10/24
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