Concerns over food safety on the rise
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A study shows that consumers are increasingly worried about the safety of the food they consume and most have low confidence in Indian regulators. The banning of products of popular Indian spice makers MDH and Everest by Singapore and Hong Kong, and subsequent investigations by other governments, only added to the worry. How effective is Indian food regulation and what can be done now? Please listen to the latest episode of All Indians Matter.
Please listen to the latest episode of @allindianscount.
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