Description
Sam Low and Jean Teng talk about how they got into food, their best and worst dining experiences, why they love food so much, and how they think about it. Basically, get to know your co-hosts a bit better before the season begins!
They've been friends for years now, so is there still more to learn about each other?
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Read Jean's stories on Metro here
Buy Sam Low's cookbook, Modern Chinese
In which Jean and Sam talk about restaurant lists, Top 50, Metro Restaurant of the Year, and the Auckland restaurant scene in general.
Congratulations to Forest, a small plant-based restaurant on Dominion Rd, for taking out Metro's Restaurant of the Year!! Whoo!
In this episode, we go into...
Published 10/15/24
Sam and Jean talk to Nat Wolf, the winner of Masterchef Australia 2024. Nat was a fan favourite from day dot, having made a kangaroo larb on the first episode that a) perfectly showcased her identity as a Thai Australian and b) got her an immunity pin. We chat to Nat about her journey on the...
Published 09/12/24