Description
In episode four of Bakeology, Adam chats with the original Cakeboi and former MasterChef Australia contestant, Reece Hignell.
Reece was recently in Melbourne for his first ever inter-state pop up and found the time to chat with Adam between bakes. This funny, meandering chat covers everything from keeping classic baking alive, to World Pride, to the classic 90s film Clueless.
And of course, there are the three mouth-watering bakes that lead to these stories:
- Sponge Cake
- Lemon Tart
- Vegan baking
Visit www.instagram.com/whatsadambaking to find the how-to video from this episode, which is all about lining your tart tins with confidence!
Bakeology design and artwork by Brad from ThreeFourLeft.
Bakeology theme music: Sugar Cubes by Avener Kelmer. Sourced from Artlist.
Bakeology is not affiliated with The Great Australian Bake Off or any of its subsidiaries.
This week Adam is joined by cook book author and Australian Baking Icon Natalie Paull, AKA Beatrix Bakes.
Over a breakfast of cake and biscuits, Adam and Nat chat about her early baking adventures, the secrets to a perfect sponge and the joys of sharing baking wisdom and recipes. They also...
Published 11/12/24
Class is back in session as Bakeology returns for Season 3!
To kick things off, Adam is joined by culinary superstar Rachel Khoo.
Rachel and Adam met on the set of the Great Australian Bake Off and he has been dying to have as a guest on Bakeology ever since.
Rachel has been in the global eye...
Published 11/05/24