Bite Sized: 5 Minutes with Raven Hanna - Listen - Bean to Barstool

Bite Sized: 5 Minutes with Raven Hanna

Listen now

Description

Welcome to Bean to Barstool Bite Sized, where we spend about 5 minutes with some of our favorite people from craft beer and craft chocolate. Today we hear from Raven Hanna, a molecular biochemist and biophysicist and the author of the book One Cacao Tree: Backyard Cocoa, Tiny Fermentations, and Chocolate Making in the Tropics. In this clip, Raven talks about tasting everything we can to expand our flavor vocabularies, and about how creating stories around tasting experiences can help us remem...

More Episodes

See all »

Midwest Craft Chocolate Festival: Cacao, Farming, & Flavor in the Heartland

The inaugural Midwest Craft Chocolate Festival will take place Friday-Saturday, November 22-23 in the small town of Rushville, Indiana. This is a really unique event in the world of craft chocolate. Most of our festivals are in big cities on the coasts—New York, Seattle, San Francisco—but craft...

Published 10/29/24

Coffee, Cacao, Cocktails, and Curiosity with Charlene Cabioch

While the bean in Bean to Barstool primarily refers to cacao for chocolate, and the barstool to craft beer, we have also covered craft coffee and spirits on this podcast periodically, and we’re looking at doing that more often going forward. Today’s guest brings both of those worlds together,...

Published 10/08/24

Bean to Barstool

Published 10/08/24