Lemon, sumac, unripe fruit, pickles... sour food is overwhelmingly popular in Kurdistan. Hannah and Colleen chat about all the foods that make your mouth pucker and water in Kurdistan. Go grab your jar of pickles and join us in the culinary journey through sour foods in Iraqi Kurdistan! Learn more about joining our teams over at www.ServantGroup.org/Iraq or email Hannah with comments or questions at [email protected].