Paul’s voice has that croaky sound which is the product of long hours of work at the expense of sleep. While the cafe has dominated his time, he has also needed to continue working on the core business and his additional coaching work. At least he is not bored :) In this episode we talked about the first month of opening of the cafe. Did it go as expected? Were our predictions accurate? This is the final part of our series following Paul's journey in opening the cafe. You can start at episode 1 of the series to get the full picture of what it is like to open a cafe. His journey is unique in that it is his business and his location, but it is not unusual to face all the challenges that Paul has had to overcome. If you are considering opening a cafe, you can learn from Paul's experience as he describes it here. You can watch the video on the coffee knowledge here: https://community.coffeeknowledgehub.com/c/podcast/ For quick reference here is the series: Episode 1 - https://open.spotify.com/episode/4KxgQt8U1QFkmAWbxCGj7y?si=933419074b40414aEpisode 2 -https://open.spotify.com/episode/11XWKFdAe9U3ROwgXQGS8y?si=b5eed848711349b5Episode 3 - https://open.spotify.com/episode/4Zp1zVKO2Wwq6umsWae7ke?si=a44ec30d77a44c42Episode 4 - https://open.spotify.com/episode/5ER1vGgDg7L3ZcWVK5IUuv?si=fe363cdf1fb344ebEpisode 5 - https://open.spotify.com/episode/1Zwvwm4TWhDoCuUEPZkXs8?si=446526a68bcc4564Episode 6 - https://open.spotify.com/episode/3nWehMJLJ1AIfWIu2hWT9V?si=5f504c49c27c48db